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Saturday, January 15, 2011

Free to good home: 37 impenetrable pistachio nuts




You know them. They are either completely closed or have such a tiny crack that you will break your fingernails in a painful way if you attempt to do battle with them. I suppose I could try using my teeth, but my relationship with my dentist is a special one; he is a wonderful man that I never want to see.

Could a hammer win the day? Of course it could, but then you are left with a shmooshed pile of nut and shell that requires more patience to deal with than the whole exercise is worth.

It may be a commentary on my personality that I can chose to just consider these remnants to be write offs; an allowable variance. It's ok.. I expect that my purchase of a bag of pistachios will result in a proportion of waste, discarded without too much thought as part of the whole pistachio eating experience.

When first decanted into a bowl, it is easy to pick out the easy marks. They are everywhere, the rough meat peeking out through the split in their smooth hard shells; beckoning. The discovery of those few that have already completely left their shells is exciting, a bonus! Soon though, it becomes more difficult; poke around, find a good one, toss a dud back, flip, dig, flip.

At which point is it time to raise the white flag; to give in and accede that the remaining nuts will defeat you? For me it varies. Sometimes I just chuck the whole lot, having run out of patience. Sometimes the bowl sits for days, as I revisit the dregs, again and again, hoping perhaps that I will find something that I missed.

I no longer rail at the waste or feel cheated, having come to terms with this expectation years ago.
Life is short; too short to waste on lost causes.. You have to pick your fights, and you can't win them all.

Oh... and make that 35 impenetrable nuts.